WELCOME ABOARD
Carry On Airlines invites you aboard a 90-minute flight from Phoenix to Mexico City

First Class Seating
Your $45 ticket includes a Welcome Cocktail, and House-Made Peanuts. For a limited time, Carry On is charting a special pop-up route with James Beard Award–winning chef Lawrence “LT” Smith at the controls. Expect a menu that really soars—bold flavors, elevated plates, and a dining experience designed to cruise well above the ordinary. Tickets include a thoughtfully curated three-course, Mexican-inspired savory menu, finished with a beautifully crafted sweet course.

Tables are priced as follows:

• $90 for a table for 2 guests
• $180 for a table for 4 guests

On the Menu:
✈︎ Aguachile Tostada
✈︎ Mole Duo
✈︎ Tacos de Canasta
✈︎ Esquites Semifreddo

Important Notes:

• Tickets do not include tax or a mandatory 20% service charge. Applicable taxes and the service charge will also apply to any additional purchases made onboard and collected the night of the event.
• In order to maintain the integrity of this award wining menu, substitutions will not be available on this flight path.
• Peanuts are part of the in-flight snack experience, and we cannot guarantee a peanut-free environment. Guests with severe peanut allergies should exercise caution.

Additional Information
Carry On is exclusively for passengers 21 and older.

Flights depart promptly at their scheduled time. Check-in at the Wren & Wolf host stand 10 minutes prior to your departure time to receive your ticket.

Gratuity for your cabin crew is not included in your ticket fare.

All tickets are non-refundable. However, with at least 48 hours notice, tickets may be transferred to the same time and day on a future date. For assistance, email info@carryonair.com.